Here is what we did all weekend, a bushel of tomatoes and 3 lbs of hot peppers...

This many tomatoes makes

10 pints of crushed tomatoes, taking all day on Saturday to can, or
6 half-pint jars of tomato sauce, taking all of Sunday morning to can. Thinking that I might not do tomato sauce again next year. The yield doesn't seem worth it. What do you think?

3 lbs of pickled banana peppers and jalapenos
While I canned veggies all weekend, this is what Dad and Holden did:

Holden pulled his chair into the living room this morning to watch Sunday morning cartoons with Dad

Holden watching music videos with Dad on the computer.
Seems like the had the easier weekend :)